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Book at La Coopérative

Notre restaurant gastronomique


Étoile verte Michelin 2022

Book at Cargol 21

Notre restaurant bistronomique

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Domaine Riberach
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Découvrez nos gîtes La maison du Château

La Coopérative

Open on Wednesday evening from Sunday lunchtime (closed on Monday and Tuesday)

  • Menu Km0 - 3 dishes

    per person - without beverage

    €49.00

  • Menu 1925 - 4 dishes

    per person - without beverage

    €64.00

  • Menu Latitude - 6 dishes

    per person - without beverage

    €85.00

  • Menu Longitude - 8 dishes

    per person - without beverage

    €105.00

  • Children's menu

    main course & dessert - without beverage

    €18.00

Food and wine pairing (per person)

  • 2 glasses of wine: 18,00 €
  • 3 glasses of wine: 28,00 €
  • 4 glasses of wine: 38,00 €
  • 5 glasses of wine: 48,00 €
 

Le Cargol 21

Open from 29 May 2022 - Open every evening except Wednesday

A combination of different types of meat and fish grilled over charcoal, served alongside seasonal products, all from the Catalan terroir, thus promoting short channels and a locavore approach. Simple, quality dishes in a "starter, main course and dessert" menu at €35, "starter, main course or main course and dessert" menu at €29 to be enjoyed in a friendly atmosphere!

The wine list highlights the production of Domaine Riberach over several vintages, in a constant search for food and wine pairings.


Please note that all menu items are subject to change according to seasonality, availability and our Chefs creativity.

  • Starters
  • Braised Vitello Tonnato

    Tangy condiments

    €12.00

  • Vegetable terrine with herbs

    €12.00

  • Braised Leucate oysters

    Basil / lime / cucumber

    €12.00

  • Main course
  • Beef cutlet / red wine sauce / confit shallots

    Garnish: potatoes dauphine / green salad

    €24.00

  • Pork loin "puttanesca" style

    Garnish: potatoes dauphine / green salad

    €24.00

  • Sea bream / grilled fennel / beurre blanc with green aniseed

    Garnish: potatoes dauphine / green salad

    €24.00

  • Children's menu

    Main course & dessert

    €18.00

  • Desserts
  • Chocolate pecan brownie

    Hay ice cream

    €10.00

  • Watermelon marinated with lemon balm and grilled

    Mojito sorbet / raspberry soup

    €10.00

  • The Tour de France by Alain Vaucelle

    Plate of cheeses selected by our cheese refiner

    €10.00

Our menu
Starter - main course - dessert for €35.00

Starter - main course or main course - dessert for €29.00

  • Chef's suggestion
  • ...

  • Rib of beef to share (2 people)

    Garnish: vegetable casserole / green salad

    €90.00

  • ...

 

Le Comptoir Cave

Open from Monday lunchtime to Wednesday lunchtime. Open on Sunday evening.

20,00€ starter / dish

25,00€ starter / dish / dessert

Please note that all menu items are subject to change according to seasonality, availability and our Chefs creativity.

  • Starter
  • Gravlax of salmon with beetroot

  • or

  • Soft-boiled egg, cauliflower in textures

  • Main Course
  • Chicken parmentier with olives

  • Desserts
  • Baba with orange

  • or

  • Catalan cream

La Terrasse Lounge

Only during the summer season - Open every day from 3pm to 6:30pm

  • Sweet & savoury snacks
  • Iberian cold cuts board

    €18.00

  • Cheese board

    €18.00

  • Mixed board

    €18.00

  • Leucate oysters per 6

    €10.00

  • Leucate oysters per 12

    €18.00

  • Assortment of sorbets

    €8.00

  • Siphoned Catalan cream

    €8.00

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Domaine RIBERACH ****
Hotel - Cave - Restaurant
2 route de Caladroy - 66720 BÉLESTA
Phone: +33 (0)4 68 50 30 10

Latitude: 42.71° Longitude: 2.60°

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