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La Coopérative
Michelin-starred gourmet restaurant
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Cargol’21
summer barbecue restaurant
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Eco-responsibility

Eco-responsibility of our ecolodge hotel near Perpignan

Eco-tourism experience by Riberach

The Slow-life


Ecotourism or green tourism is at the origin of the creation of the Domaine RIBERACH ecolodge****.
A natural philosophy otherwise known as Slow Life. This movement, initiated in the 1980s in response to the global acceleration of our societies, is a counterpoint advocating values such as authenticity, good living and the nature of things. An invitation to appreciate simple moments and take the time to live.

In addition to our organic wine production, we do everything possible on a daily basis to minimise the environmental impact of our activity: selective sorting, energy saving, water saving, recycling, waste treatment on site (composting, henhouse...), etc.

During your stay, help us to put into practice the "praise of slowness" by Riberach

Slow life is about getting off the bike and watching yourself pedal.

Luc Richard - Architect & co-owner of Domaine RIBERACH****
Our ecological principles
A major ecological commitment
Geothermal energy
Geothermal energy
A major ecological commitment 

At the Domaine Riberach****, the emphasis was first placed on insulating the building, because "The best energy is the one we don't consume!

Then, to ensure the estate's energy needs in terms of heating and cooling, an innovative system was put in place, which won an ADEME award: geothermal energy.

This energy is drawn from almost 100 metres underground and adapts to the operational needs and structure of the building. The calories thus drawn and condensed by 2 heat pumps are distributed according to demand. The energy residues from the heating and cooling production are also stored in pre-existing underground tanks and re-injected into the network as required.

To put it simply, when the hotel is heated, the wine cellars are cooled by energy transfer.
Organic and local cuisine
Slowfood
Slowfood

Organic and local cuisine

A cuisine based on the concept of Slow Food.

In 1986, Carlo Petrini, a food journalist, launched this movement in Italy, in opposition to fast food.

At Domaine Riberach**** we are locavores. As much as possible, we promote the Km0 in our supplies by concentrating on local products. The list of our local producers is displayed in the restaurant. These partners work using at least reasoned agriculture and control their environmental impact.
 

Just like a river!
The natural swimming pool known as "Biotope"
The natural swimming pool known as "Biotope"
Just like a river!


Because there is nothing better than a swim in white water, we wanted to offer you the chance to swim between frogs and water lilies.

The pool is egg-shaped and has a natural filtration system. It consists of three pools that form a biotope.

In our Mediterranean regions, water is a precious commodity, and we do everything to save it. These basins are supplied by rainwater stored in the cellar's underground tanks. Respecting the natural aquatic balance, the filtration of the water is entrusted to plants selected for their regenerative capacities.
 

monday
Tuesday
wednesday
thursday
friday
saturday
sunday
L'Hôtel écolodge
Open every day
from March to December*
*Closed from 17 November to 1 December 2024
monday Ouvert Closed
Tuesday Ouvert Closed
wednesday Ouvert Closed
thursday Ouvert Closed
friday Ouvert Closed
saturday Ouvert Closed
sunday Ouvert Closed
Le Spa
Privatised mediterranean Spa
Sessions with flexible hours
(by appointment)
monday De 09h00 à 20h00 Closed
Tuesday De 09h00 à 20h00 Closed
wednesday De 09h00 à 20h00 Closed
thursday De 09h00 à 20h00 Closed
friday De 09h00 à 20h00 Closed
saturday De 09h00 à 20h00 Closed
sunday De 09h00 à 20h00 Closed
monday
Tuesday
wednesday
thursday
friday
saturday
sunday
La Coopérative
Gastronomic restaurant - Green & Red Michelin Star
Surprise menus
Reservation recommended
monday Closed
Tuesday Closed
wednesday De 19h30 à 21h00 Closed
thursday De 19h30 à 21h00 Closed
friday De 19h30 à 21h00 Closed
saturday De 12h00 à 13h15 et de 19h30 à 21h00 Closed
sunday De 12h00 à 13h15 Closed
Le Comptoir-Cave
Local Bistro
Tapas, Platters, Seasonal cuisine, Ice cream
Wines from here and from our neighbors
monday De 10h00 à 21h00 Closed
Tuesday De 10h00 à 21h00 Closed
wednesday Closed
thursday Closed
friday De 10h00 à 17h00 Closed
saturday De 10h00 à 17h00 Closed
sunday De 15h00 à 21h00 Closed
Cargol'21
Summer Restaurant - Grilled Cuisine
CURRENTLY CLOSED, coming up again in June 2025
Brunch every Sunday
monday Closed
Tuesday Closed
wednesday Closed
thursday Closed
friday Closed
saturday Closed
sunday Closed
monday
Tuesday
wednesday
thursday
friday
saturday
sunday
La Boutique
Wines & Local Products
Open from wednesday until sunday
Wine tasting and cellar visit at 17h00 with prior reservation
monday De 10h00 à 17h00 Closed
Tuesday De 10h00 à 17h00 Closed
wednesday closed - wine can be purchased via the estate's reception desk Closed
thursday closed - wine can be purchased via the estate's reception desk Closed
friday De 10h00 à 17h00 Closed
saturday De 10h00 à 17h00 Closed
sunday De 10h00 à 17h00 Closed

Best rates guaranteed on our website

  • By booking on our official website, you are guaranteed the best booking conditions:
  • Best available prices
  • Last available rooms
  • Secure payment at no extra cost
  • Immediate processing of your reservation

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We have not found any availability for your selected criteria. This may be due to the following reasons:

The rooms may no longer be available in this period.
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For more details you can contact us directly by phone at +33 (0)4 68 50 30 10 Close
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